laurajones:

the idiot’s/lazy person’s/broke-as-shit person’s guide to the perfect pumpkin spice latte.
we’ve seen all your nice recipes for making your own pumpkin spice lattes at home…and they’re real nice. really. but the amount of things i need to buy to make them? pfff. no thanks.
ingredients? refer to photo (but be careful, that $2.98 for 32. oz of coffee mate pumpkin spice creamer at walmart might break you).

step 1: brew your coffee. if you don’t know how to do this, refer to google. i used hazelnut, because that’s what i happen to have. you can use whatever.
step 2: get your mug out. pour coffee into mug like you do every day. if you don’t know how to do this, we have an issue. 
step 3: pour the usual shit-ton of creamer into your coffee, like you do every day. 
step 4 (optional): throw some cinnamon on it. it’s the poor person’s nutmeg. yes, i am aware that they are vastly different. it’s still delicious. carry on.
step 5: you know what to do.

but it doesn’t have sugar in it! the creamer contains plenty of sugar. really.
but it isn’t foamy, like a latte! idk, shake it up or something. put some whip cream on top. whatever. just know that its consistency to an actual latte is actually quite comparable.
join me in about a month for “the idiot’s/lazy person’s/broke-as-shit person’s guide to the perfect peppermint mocha.”

I hope Laura Jones makes this a regular feature of her blog.

laurajones:

the idiot’s/lazy person’s/broke-as-shit person’s guide to the perfect pumpkin spice latte.

we’ve seen all your nice recipes for making your own pumpkin spice lattes at home…and they’re real nice. really. but the amount of things i need to buy to make them? pfff. no thanks.

ingredients? refer to photo (but be careful, that $2.98 for 32. oz of coffee mate pumpkin spice creamer at walmart might break you).

step 1: brew your coffee. if you don’t know how to do this, refer to google. i used hazelnut, because that’s what i happen to have. you can use whatever.

step 2: get your mug out. pour coffee into mug like you do every day. if you don’t know how to do this, we have an issue. 

step 3: pour the usual shit-ton of creamer into your coffee, like you do every day. 

step 4 (optional): throw some cinnamon on it. it’s the poor person’s nutmeg. yes, i am aware that they are vastly different. it’s still delicious. carry on.

step 5: you know what to do.

but it doesn’t have sugar in it! the creamer contains plenty of sugar. really.

but it isn’t foamy, like a latte! idk, shake it up or something. put some whip cream on top. whatever. just know that its consistency to an actual latte is actually quite comparable.

join me in about a month for “the idiot’s/lazy person’s/broke-as-shit person’s guide to the perfect peppermint mocha.”

I hope Laura Jones makes this a regular feature of her blog.

Source: laurajones
  1. anotherchancetogetitright reblogged this from laurajones and added:
    I hope Laura Jones makes this a regular feature of her blog.
  2. laurajones posted this